|本期目录/Table of Contents|

[1]郑锦怀.林语堂英语译介《红楼梦》历程考察[J].集美大学学报(哲社版),2020,23(02):129-136.
　ZHENG Jin-huai.A Critical Survey of the Process of Lin Yutang’s Translating Hung Lou Meng into English[J].philosophy&social sciences,2020,23(02):129-136.
点击复制

林语堂英语译介《红楼梦》历程考察(PDF)
分享到：

《集美大学学报》（哲社版）[ISSN:1006-6977/CN:61-1281/TN]

卷:
23
期数:
2020年02
页码:
129-136
栏目:
出版日期:
2020-04-28

文章信息/Info

Title:
A Critical Survey of the Process of Lin Yutang’s Translating Hung Lou Meng into English
作者:
郑锦怀
（泉州师范学院图书馆，福建 泉州 362000）
Author(s):
ZHENG Jin-huai
（Quanzhou Normal University Library，Quanzhou 362000，China)
关键词:
《红楼梦》; 翻译史; 描述翻译学; 林语堂
Keywords:
Hung Lou Meng; translation history; Descriptive Translation Studies; Lin Yutang
分类号:
-
DOI:
-
文献标志码:
A
摘要:
以描述翻译学理论和方法为指导，充分利用林语堂的中英文著译作品，佐以其他中英文史料，比较系统地考察了林语堂英语译介《红楼梦》的具体历程，包括他早年与《红楼梦》的因缘、《吾国与吾民》《生活的艺术》对《红楼梦》的译介与《京华烟云》对《红楼梦》的模仿，以及他正式动笔英译、完成英译初稿、两次发表英译片段、两次向佐藤亮一寄赠英译打印稿的全过程。
Abstract:
Guided by Descriptive Translation Studies，and based on Lin Yutang’s Chinese and English works as well as some related historical materials，this paper makes a critical survey of the process of Lin Yutang’s translating Hung Lou Meng，including how he became interested in Hung Lou Meng，how he introduced it in My Country and My People and The Importance of Living，his imitation of Hung Lou Meng in Moment in Peking，how he began to translate the whole book into English，how he finished the first draft，his publishing some parts of his English translation，and his sending the printed version of his English translation to the Japanese translator Sato Shinichi.

参考文献/References:

-

相似文献/References:

[1]耿良凤,王绍祥.《红楼梦》中药膳名称的文化信息英译[J].集美大学学报(哲社版),2019,22(01):130.
　GENG Liang-feng,WANG Shao-xiang.Translation and Cultural Elements: the Names of the Herbal Dishes in Hong Lou Meng[J].philosophy&social sciences,2019,22(02):130.

备注/Memo

备注/Memo:
-
更新日期/Last Update: 2020-05-21